SIG Blog
Stay ahead on the key topics shaping your business, with news and stories designed to inform, inspire and innovate the food and beverage industry.
Category
All
- All
- Product trends & innovation
- Smart operations
Series
Sustainable factories
- All
- Sustainable factories
Year
All
- All
- 2022
- 2021
SEASON’S GREETINGS FROM SIG
Sustainable factories: from A to Z
In our Sustainable Factories series conclusion, we look back on our discussions regarding the global shift towards greener factory models.
The path to carbon neutrality
In part five of our Sustainable Factories series, we explore the link between sustainable factories and carbon neutrality.
Enabling the green shift
In part four of our Sustainable Factories series, we discuss how improved monitoring and control can help manufacturers create greener factories.
Optimising resources
In the third part of our Sustainable Factories series, we turn our focus to resource optimisation. What is it, and how can it help manufacturers achieve greener operations?
Green from the ground up
In the second part of our Sustainable Factories series, we detail the steps manufacturers can take to build and run factories that minimise their impact on the environment
Factories that give back
In part one of our Sustainable Factories series, we explore the shift towards more environmentally responsible production. What steps can manufacturers take to achieve this?