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Crafted energy drinks

A fast-growing beverage category powered by functionality, customization, and operational simplicity

Crafted energy drinks are transforming beverage menus across foodservice. What began as a category centered around convenience and caffeine has evolved into a premium beverage platform that combines flavor exploration, functional benefits, and personalized experiences.

Crafted energy drinks gain momentum across channels

Today's consumers are looking for more than an energy boost. They are seeking beverages that support focus, performance, hydration, and wellness while delivering great taste and visual appeal. As a result, operators are expanding beyond traditional canned energy drinks and creating customizable beverage programs built around energy concentrates, flavored syrups, teas, fruit bases, functional ingredients, and specialty add-ins.

The category continues to gain momentum across quick-service restaurants, convenience retailers, coffee shops, campuses, and specialty beverage concepts. With opportunities for premium pricing, menu innovation, and all-day consumption occasions, crafted energy drinks are becoming an important driver of beverage growth.

 

As demand grows, operators are looking for solutions that help simplify ingredient management, support fast service, and deliver consistent beverage quality across every location.

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What are crafted energy drinks?

Crafted energy drinks are customizable beverages that combine energy ingredients with flavors, functional components, and beverage bases to create a personalized drinking experience.


Unlike traditional ready-to-drink energy beverages, crafted energy drinks are prepared at the point of service and can be customized to match individual consumer preferences. Operators often build these beverages using combinations of:

  • Energy concentrates
  • Tea or fruit beverage bases
  • Flavored syrups
  • Functional ingredients
  • Electrolytes
  • Vitamin-enhanced components
  • Fruit inclusions and garnishes

The result is a beverage category that offers both functionality and personalization while creating opportunities for menu differentiation and consumer engagement.

Why crafted energy drinks are driving growth in foodservice

Deliver functional beverage experiences

Consumers increasingly seek beverages that provide benefits beyond refreshment. Crafted energy drinks allow operators to offer beverages that support energy, focus, hydration, and everyday wellness goals while maintaining strong flavor appeal.

Support premium menu positioning

The combination of customization, functional ingredients, and elevated beverage preparation allows operators to command premium pricing while delivering a differentiated beverage experience.

Enable menu innovation

Seasonal flavors, limited-time offerings, trending ingredients, and evolving consumer preferences create ongoing opportunities to refresh menus and drive repeat visits.

Attract younger consumers

Gen Z and Millennial consumers continue to embrace beverages that combine personalization, functionality, and social-media-worthy presentation. Crafted energy drinks provide a highly customizable platform that encourages flavor exploration and sharing.

Expand beverage occasions

Crafted energy beverages support consumption throughout the day. From morning productivity and afternoon refreshment to workout support and social occasions, the category creates multiple opportunities for engagement beyond traditional energy drink consumption.

Drive beverage-led profitability

With strong customization potential and premium ingredient options, crafted energy drinks create opportunities for upselling while helping operators increase beverage attachment rates and average ticket value.

Growth creates operational complexity

Where consumers see customization, operators often see complexity.
As crafted energy programs expand, so does the number of ingredients required to support them. Energy bases, flavored syrups, fruit preparations, tea concentrates, functional additives, sweeteners, and other enhancers each require storage, handling, and inventory management.
Without the right system, operators may face:

  • Inconsistent beverage preparation
  • Labor-intensive assembly processes
  • Ingredient waste and spoilage
  • Inventory management challenges
  • Employee training complexity
  • Variability across locations

For growing foodservice brands, maintaining consistency while supporting menu flexibility becomes increasingly important.
This is where SIG helps operators connect, simplify, and grow.

As beverage menus become more sophisticated, operators benefit from packaging and dispensing solutions that simplify operations while delivering consistent beverage quality.


SIG supports crafted energy beverage programs through a flexible portfolio of solutions designed for foodservice applications:

Bag-in-box (BIB)

Ideal for energy concentrates, flavored syrups, tea bases, sweeteners, and beverage enhancers, providing hygienic dispensing and consistent ingredient delivery while reducing packaging waste.

Spouted pouch

Supports fruit preparations, flavor concentrates, functional ingredients, and specialty beverage components used in customized drink programs.

Carton packaging

Provides opportunities for ready-to-drink, premium, and grab-and-go energy beverages that meet evolving consumer demand for convenience and portability.

Helping operators energize growth

Crafted energy drinks represent more than a beverage trend. They are a flexible, high-value platform that combines functionality, customization, and premium experiences to meet evolving consumer expectations.


By simplifying ingredient management and supporting consistent beverage preparation, SIG helps foodservice operators build crafted energy programs that are designed to scale, enabling innovation, operational efficiency, and long-term growth.

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